Elli and I spent spring break 2010 in Paris as a reward for her excelling in French 1 as the only eighth grader in the class.
We spent the week exploring the sites and sampling the cuisine. In our research leading up to the trip, we became fans of the Paris Breakfast blog. Artist Carol Gillott is fanatical in her research and devouring of french macaroons.
I am getting antsy to go back.
Here is Elli sampling a Raspberry-Chocolate macaroon from the Laduree store along the Champs Elysees.